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Gardens sprout up at Brooks Memorial Hospital

November 6, 2013
The OBSERVER

Brooks Memorial Hospital staff members are promoting healthy eating in their cafeteria by growing produce and herbs in on-site gardens and networking with local farmers. Since June, the hospital's Wellness Committee has been working with "Creating Healthy Places To Live, Work, and Play," a New York State initiative to improve the health and physical activity status for local communities.

 
 

 

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